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Catalog › Gourmand › Roasted Barley Extract

Roasted Barley Extract

CAS 85251-64-5  ·  Natural  ·  Heart note  ·  Roasted cereal coffee

Impact

Unavailable

Substantivity

24 hours on a blotter
Gourmand 55%Sweet 27%Smoky 18%
coffee 50%caramel 41%caramel 9%

What does Roasted Barley Extract smell like?

Roasted grain opening on espresso, cream and toffee with toasted hazelnut, moving through caramel, malt and fresh bread to dark chocolate, tobacco and smoky wood in the drydown. A ready-made roasted gourmand note for coffee, chocolate and whisky accords. Extract of dried, roasted barley seed, supplied at 40% in ethanol.

roastedcoffeetoffeecaramelmaltbreadchocolatehazelnuttobaccosmoky

Use Roasted Barley Extract in a formula

What else is Roasted Barley Extract called?

Roasted Barley Extract 40% ETH  ·  Barley Roasted 40%/ETH  ·  Barley Extract, Roasted 40%  ·  Hordeum vulgare roasted seed extract

What can replace Roasted Barley Extract?

Computed, not collected from forums. A pair covers together what one cannot. The number is how much of this material's character a bottle carries, not a promise that it is the same thing.

  • Caramel Acetate 52% + Furfuryl Thioformate 48%
    carries Coffee gourmand, Caramel sweet, Burnt smoky, Toffee gourmand. Chocolate gourmand; Caramel Acetate brings the Caramel gourmand side (52%); Furfuryl Thioformate brings the Coffee gourmand side (48%); a molecule standing in for a natural: the rest of the oil does not come with it
    78%
  • Caramel Dione 45% + Furfuryl Thioformate 45% + (Methylthio)methylpyrazine (isomer mixture) 10%
    carries Coffee gourmand, Caramel sweet, Burnt smoky, Caramel gourmand. Toffee gourmand; Caramel Dione brings the Caramel sweet side (45%); Furfuryl Thioformate brings the Coffee gourmand side (45%); (Methylthio)methylpyrazine (isomer mixture) brings the Chocolate gourmand side (10%); louder, so use a little less; a molecule standing in for a natural: the rest of the oil does not come with it
    81%
  • Caramel Dione 50% + Furfuryl Thioformate 50%
    carries Coffee gourmand, Caramel sweet, Burnt smoky, Toffee gourmand. Chocolate gourmand; Caramel Dione brings the Caramel sweet side (50%); Furfuryl Thioformate brings the Coffee gourmand side (50%); louder, so use a little less; a molecule standing in for a natural: the rest of the oil does not come with it
    76%
  • Caramel Dione 48% + Cocoa Ethoxy Pyrazine 10% DPG - PB-1101LC 52%
    carries Caramel sweet, Burnt smoky, Toffee gourmand, Caramel gourmand. Coffee gourmand; Caramel Dione brings the Caramel sweet side (48%); Cocoa Ethoxy Pyrazine 10% DPG - PB-1101LC brings the Chocolate gourmand side (52%); a molecule standing in for a natural: the rest of the oil does not come with it
    76%
  • Caramel Acetate 40% + Furfuryl Thioformate 40% + 2-Acetylfuran 20%
    carries Coffee gourmand, Caramel sweet, Burnt smoky, Toffee gourmand. Caramel Acetate brings the Caramel gourmand side (40%); Furfuryl Thioformate brings the Coffee gourmand side (40%); 2-Acetylfuran brings the Chocolate gourmand side (20%); a molecule standing in for a natural: the rest of the oil does not come with it
    80%

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Which materials are closest to Roasted Barley Extract?

Ranked by shared olfactive sub-categories, not alphabetically.

How much does PerfuMate know about one material?

Counted from the file the app ships, the moment this page was built.

Roasted Barley Extract

A written odor description
yes
Olfactive families, in dominance order
3
Sub-categories under them
3
Impact, out of 10
Unavailable
Hours on a blotter
24 hours
CAS number
yes
Supplier and trade synonyms
4
Constituent breakdown
not on file

All 2,211 materials

Described in words
every one
Impact rating out of 10
2125
Classified into an olfactive family
2,172
Carrying several families, in order
2,070
Sub-category assignments
9,899 across 229 pairs
A top / heart / base band
2,157
Hours on a blotter
898
CAS number
1,642
Supplier synonyms
5,888 names
Constituent breakdowns
739

Every regulatory join - IFRA, GHS, allergens - is by CAS number, and a material can supply one through its constituents as well as its own row, so of the 569 materials carrying no CAS number the 244 without a constituent table are the ones that return "nothing known" rather than "nothing applies". The blotter hours are sourced rather than measured by us, and the app labels every one of them an estimate. There is no physical chemistry on a row: no molecular weight, no vapour pressure, no boiling point. The longer answer, or the whole catalog counted.