Choya nakh
Impact
Working dilution
What does Choya nakh smell like?
Destructively distilled roasted seashells from India: shockingly smoky, tarry-leathery and marine-animalic, like burnt shells and hot asphalt by the sea. Micro-doses lend genuine smoke, leather and 'ambergris-bonfire' effects to attars and niche leathers.
What is Choya nakh made of?
What the supplier DECLARES, not the whole formula. A base is a blend somebody else made: an IFRA conformity certificate and an allergen declaration list the restricted and declarable substances only, so these shares add up to a few percent and the remainder stays with the house. PerfuMate counts exactly what is listed here and claims nothing about the rest.
| Constituent | CAS | Share | |
|---|---|---|---|
| p-Cresol | 106-44-5 | 3% | |
| Phenol | 108-95-2 | 2% | |
| o-Cresol | 95-48-7 | 2% | |
| Guaiacol | 90-05-1 | 2% |
What else is Choya nakh called?
Choya nak · Roasted seashell oil
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